Read more about how to soften brown sugar in the microwave here. Store it in an airtight (truly airtight– no cracks within the lid like I accidentally did!) container. We have all hit by this catastrophe one or the other time. Slice of Bread – This was our mother’s really helpful method.
Take the hunk of brown sugar, and place it in a zippered plastic bag with a slice of bread or a slice of apple or even a marshmallow.The hermetic lid retains air out while a terracotta disk soaked in water attaches to the within of the lid and gives the brown sugar a moist surroundings to stay in.However, when uncovered to air, brown sugar will eventually dry out.Brown sugar is a delightful addition to many baked items and in addition enhances simple meals like oatmeal.
The molasses then thickens, and becomes like a glue, binding its crystals into this solid mass. Add a bit of bread within the air tight container of brown sugar. Soak the terra cotta disk or piece in water for about half-hour, dry off the surplus water , and place it with your brown sugar in an hermetic container. If you’re not a frequent baker, you may have a bag of sad, dried out and crunchy brown sugar mendacity in your pantry someplace. It’s inevitable that brown sugar will finally turn into hard if stored lengthy sufficient. If you don’t use it regularly sufficient to keep away from hardening, retailer it in your freezer.
Archive: Softening Brown Sugar
So if you’ve by some means managed to harden your brown sugar, from melting it to storing it, here’s every thing you need to learn about brown sugar. My grandma used to throw a chunk of bread or a few lemon/apple slices in there and it might soften up. Using a fork, verify if your sugar has softened sufficient then remove and use while storing the rest in an hermetic can. Cover the sugar with a paper wrap and let the sugar take in the apple moisture. In a clear bowl place, the sugar and slice your apple then place 2 slices on high of the sugar.
Why Does Brown Sugar Turn Out To Be Hard?
Southern Living may obtain compensation for some links to services on this website. Learn tips on how to season this Southern kitchen staple in five simple steps. We sometimes link to items provided by distributors to help the reader find related products. Some of these links may be affiliate in nature, meaning we earn small commissions if gadgets are purchased. Like the primary and second options, this method needs hours to work successfully. The exterior of each individual crystal is coated in a skinny layer of molasses, which has been utterly faraway from the white crystals within the refining process.
I received a great purchase on natural brown sugar because it was hard as a rock. I’d heard you’ll have the ability to throw in whole unpeeled apples or a slice of bread to soften it up, however I by no means got round to doing it and needed delicate brown sugar right away. I couldn’t wait a day or 2 to strive these methods. If you live in Idaho or Utah you turn out to be familiar with brown sugar that’s hard-as-bricks–people in the humid south do not have this problem. A trick to attempt if your brown sugar is gentle and also you wish to keep it that way–store it within the bottom vegetable bin contained in the fridge.